Oko Pinot Grigio

Region: Veneto, Italy

Production Methods: Made from Pinot Grigio grapes grown in the Veneto region of Italy. The wine undergoes fermentation in stainless steel tanks to preserve its crisp and fruity character.

Tasting Notes: Pale straw color with aromas of pear, green apple, and citrus zest. The palate is light-bodied with flavors of lemon, pear, and a hint of almond, finishing with bright acidity.

Food Pairings: Ideal with seafood, salads, and light appetizers. Also pairs well with vegetarian dishes and fresh cheeses.

Additional Info: Oko Pinot Grigio reflects the classic Veneto style, known for its refreshing acidity and delicate fruit flavors.