Jamaican Swizzle 2018-07-31T15:48:51+00:00

Jamaican Swizzle

Ingredients:

  • Ice
  • 1 ½ oz Ten Penny Rum
  • ¾ oz lime juice
  • ½ oz simple syrup

Optional Ingredients:

  • Mint sprigs for garnish

Directions:

Combine all ingredients into shaker with ice and shake. Strain ingredients into a rocks glass and top with crushed ice until it’s over-flowing. Garnish with mint if desired.

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