Ethnic Foods 2018-04-05T22:19:33+00:00

Japanese

White wines are fairly safe for any type of Japanese food. A clean, high-acid wine, like sauvignon blanc or pinot grigio is good for sushi or sashimi. Spicier, heartier dishes go well with wines with some residual sugar, like a Riesling.

Pinot Grigio

Fruili

Sauvignon Blanc

]Silver Beach

Riesling

Seaglass

Mexican

Spicier foods lend themselves well to cold, sweet wines. It helps for your wine to have lower alcohol and medium tannins to cut the spiciness of Mexican dishes.

Sauvignon Blanc

La Joya

Albariño

Pazo Castrelo

Champagne

Gloria Ferrer Sonoma Brut

Indian

To balance out the spice in Indian dishes, it’s best to find a slightly sweet wine. You want to avoid tannin and oak with spicy dishes.

Gewurtzraminer

Chateau Ste. Michelle

Riesling

Relax

Pinot Gris

Cricklewood