Rack of Lamb

Lamb is a more delicate red meat, so it benefits from a lighter, more delicate wine. It’s best to opt for more medium-bodied wines or bold reds with smoother tannins.


Marques de Navarro

Petit Sirah




Shepherd’s Pie

This dish is very rich and hearty. It works best with a bold wine whose tannins and peppery flavor can stand up to it.

Côte du Rhône

Mas Arnaud

Cabernet Franc

Marques de Navarro

Cabernet Sauvignon

Landscape “The Rock”

Lamb Tagine

You’ll want to find a low-tannin red to pair with an exotic dish like lamb tagine. These fruitier reds usually pair well with the fruits used in tagine.

Nero d’Avola

Costa al Sole


Campo Viejo Reserva

Montepulciano d’Abruzzo

Nine 17