Red Rum Sangria2018-10-09T22:58:58+00:00

Red Rum Sangria

Ingredients:

  • 750ml Crooked Bay Spiced Rum
  • 375ml Wheat Ridge Bourbon Barrel Red
  • 6oz lime juice
  • 6oz Paisley & Sage Triple Sec
  • 6oz simple syrup
  • 2 limes, sliced in thin wheels
  • 2 oranges, sliced in thin wheels

Optional Ingredients:

  • Ice ring to keep the punch cool

Directions:

Chill all the ingredients overnight. The next day, add them to a punch bowl and stir! Add ice ring if desired.

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