French 75 2018-06-04T19:36:51+00:00

French 75

Ingredients:

  • Ice
  • 2 oz Gray’s Peak Gin
  • 1 oz lemon juice
  • 2 t sugar
  • Montelliana Prosecco

Optional Ingredients:

  • Lemon spiral and cocktail cherry for garnish

Directions:

Fill cocktail shaker with ice. Shake gin, lemon juice and sugar until well chilled. Strain into champagne flute. Top with prosecco. Stir gently and garnish if desired.

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